Cookd Schezwan Fried Rice Masala is an all-in-1 masala. One sachet has everything — it replaces soy sauce, vinegar, chilli sauce, salt, pepper and MSG. No bottles, no measuring, nothing left half-used in the fridge.

Add your cooked rice and vegetables, toss in one sachet, and you've got hot, spicy Schezwan fried rice for 3 in about 10 minutes. Works with any rice — fresh, or even yesterday's leftover. Love the heat? The same sachet makes brilliant Schezwan noodles too.

Why you'll love it:
• All-in-1 — one sachet, no separate sauces or seasonings
• Made without MSG
• Ready in 10 minutes · serves 3
• Works with any rice, even leftover — and on noodles
• No added colours · no preservatives

How to cook:
1. Heat a little oil in a pan or wok.
2. Add your vegetables (and egg or chicken, if you like).
3. Add cooked rice and one sachet of Cookd Schezwan Fried Rice Masala.
4. Toss on high heat for 2–3 minutes. Serve hot.